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The modern environment has scaled up food production, in these processes, many additives, chemicals and other things have been added to fortify, extend shelf life and make products more attractive or saleable. At times it is necessary to cleanse and rid the body of unwanted waste and toxins. These excessive wastes may reduce the energy level, hinder productivity, efficiency and affect the well being of a person. In ancient times, fasts, seasonal cleanses and other cleansing techniques were utilized to heal the body of certain ailments. Regular Detoxifying of the system keeps it efficient, clean and healthy enabling the body to function with less stress.
Use freshly boiled hot water, For maximum benefit leave teabag in cup, gently squeeze to release any remaining extract. Drink this tea as warm as possible without any sweetener.
Ginger is used by many cultures as food or spice to help digestion, stagnation and other stomach ailments.
Coriander is used as a spice, in foods, as a digestive helper, for Indigestion, Flatulence and Bloating.
Spearmint is well known for its use in Indigestion, Stomach Cramps, and Upset Stomach and for its cooling effects.
Ajwain is used in Ayurveda as a cure for Digestive Disorders and to detoxify the body.
Cinnamon Bark - Sarsaparilla - Burdock Root - Dandelion Root
Consult a health care provider prior to use. Do not use if pregnant or nursing, when you have a medical condition, or if you are using prescription drugs. *These statements have not been evaluated by the FDA. This product not intended to diagnose, treat, cure or prevent any disease.*
Dandelion is loaded with nutrients rich in vitamins and minerals. Often labeled as a weed, it has been used as a medicinal herb for centuries by many different cultures. Dandelion roots and leaves are used to make a tea packed with powerful health promoting benefits that are rich in Antioxidants. Enjoy this refreshing and cleansing Tea anytime.*
At times we over eat and ignore our diet. This over indulgence can cause discomfort and pain. This can be due to eating too much, a wrong combination of food and drink, different time zones, or in extreme cases, eating unusual or exotic foods and drinks. Most cultures have various cures or remedies for upset stomach, indigestion, bloating, and digestive problems, using herbs and spices.
Turmeric (curcuma Longa) is a plant from South Asia. Turmeric has long been used as a spice, food color and natural remedy for various Ailments. Modern scientific research and clinical studies on Curcumoids or Curcumin produced by the rhizome of this plant, and the effect on oxidative stress, joint inflammation and hepatoprotection is on going.
Recently Science has started to backup what the Ancients have known for a long time, the wide range of health benefits of Curcumin. Black Pepper and Ginger Root is added to give the extra boost.
In our industrialized world, food is highly processed and many compromises are made which can lead to health problems. Overeating and not following strict diet guidelines can further aggravate the situation. At times this can result in poor elimination or stagnation in the system. This can result in an overload of the system. Proper and regular elimination is a natural process to rid the system of unwanted waste and toxins. This buildup can be harmful and may show up as different ailments. Cleansing is an ancient method of correcting an overloaded system. One way to cleanse is to drink plenty of fresh, clean water. Another is the use of herbs and spices.
Elderberries and Echinacea Tea has a sweet, sour and prickly ( from Echinacea ) taste. Elderberries are rich in anthocyanidins that combine to give elderberry juice an intense blue-purple coloration that turns reddish on dilution with water. This tea is blended with zesty Ginger Root and Earthy Tulsi Leaves to give it a good rounded flavor.