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Ginger root, the rhizome of the ginger plant is widely used as a spice and in folk medicine. It is native to Southeast Asia, where cuisine features this spice widley. Ginger root has been renowned for centuries in many parts of the world. It is prized for its medical, culinary and aromatic properties. The root of the ginger plant can be consumed fresh, powdered, dried as a spice, as a juice or in oil form. Historically Ginger has a long tradition of its many healing abilities, therapeutic properties and medicinal benefits.
Ginger is an aromatic, pungent and spicy rhizome. It has many natural medicinal qualities. Ginger Tea is a revitalizing beverage that can be consumed hot or chilled anytime. Ginger adds a special flavor and zest to most beverages and food.
Spearmint is native to Europe and Asia. It is a pleasant smelling plant which contains vitamins, antioxidants and vital nutrients notably limonene and mint Lemon carvone. It is also used as a seasoning for food and well known for its many healing benefits. It is enjoyed around the world as an invigorating and popular tea. Cherish the aroma and enjoy its many health benefits either warm or cold.
Use freshly boiled hot water. For maximum benefit leave tea bag in cup, gently squeeze to release any remaining extract. Enjoy this tea warm or iced. Add honey or sweetener if needed.
Ginger root - Spearmint Leaves - Lemon Peel
Consult a health care provider prior to use. Do not use if pregnant or nursing, when you have a medical condition, or if you are using prescription drugs. *These statements have not been evaluated by the FDA. This product not intended to diagnose, treat, cure or prevent any disease.*
This Black Tea combined with citrus orange and Spices, creates a rich and refreshing beverage that is best enjoyed warm anytime. Typical fall season Spices like Cinnamon, Cloves, Cardamom and Nutmeg are used. These same spices are also widely used for baking. Black Tea with Cranberries and Orange Spice can be enjoyed anytime of the day. It is best enjoyed warm and you may add any sweetener of your choice to bring out the sweetness of the tea.
In our industrialized world, food is highly processed and many compromises are made which can lead to health problems. Overeating and not following strict diet guidelines can further aggravate the situation. At times this can result in poor elimination or stagnation in the system. This can result in an overload of the system. Proper and regular elimination is a natural process to rid the system of unwanted waste and toxins. This buildup can be harmful and may show up as different ailments. Cleansing is an ancient method of correcting an overloaded system. One way to cleanse is to drink plenty of fresh, clean water. Another is the use of herbs and spices.
Elderberries are rich in anthocyanins that combine to give Elderberry juice an intense blue-purple colouration that turns reddish on dilution with water.
Traditional uses of Sambucus involved berries, seeds, leaves, and flowers or component extracts.
Rich and flavourful purplish Elderberries are combined with refreshing Spearmint Leaves and slightly spicy Ginger root to make a health boosting drink packed with nutrients and flavour. Dried Elderberries have a sweetish tart taste. Elderberries are also used in culinary for making crumbles, pies, jams and liquers.*
Elderberries have been around for centuries and have been used as a healing herb by natives for ages. Elderberries blended with Lemon and Ginger root, make a refreshing and revitalising beverage. Lemon and Ginger are added to give it a zesty flavour. A delicious blend that can be enjoyed by everyone.*
Enjoy it either cold and warm.
Often a hectic lifestyle of various tight schedules creates undue stress. Many people are reaching out to beneficial herbs and natural alternatives to feel better and more relaxed. Ashwagandha is a powerful medicinal herb and has been used for centuries by Ayurveda practitioners for helping relieve stress and faster recovery. Best to drink warm to uplift and feel good again.*