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Turmeric (curcuma Longa) is a plant from South Asia. Turmeric has long been used as a spice, food color and natural remedy for various Ailments. Modern scientific research and clinical studies on Curcumoids or Curcumin produced by the rhizome of this plant, and the effect on oxidative stress, joint inflammation and hepatoprotection is on going.
Recently Science has started to backup what the Ancients have known for a long time, the wide range of health benefits of Curcumin. Black Pepper and Ginger Root is added to give the extra boost.
Today we live in a fast paced world. Our interactions with people, can have its effects on our body by way of infectious diseases, seasonal changes, varying temperatures, different time zones, pollen, pollution and other factors which can be detrimental to our health.
Every country, region, culture, tribe or people have their own remedies for various Ailments. Most of these remedies are made from Herbs, Plants and Flowers to heal naturally. Sometimes we too need to heal naturally using herbal remedies like the ancient times.
Tulsi is the only herb allowed in temples all over India due to ancient belief of it being a super herb. It is a herb unique to India which we combined with Turmeric to enhance its great taste.
In today's modern world we often face difficult and stressful situations. A hectic lifestyle can also affect our wellbeing. It is wise to take steps to minimize physical, emotional or mental strain and tension. Throughout history herbal infusions have been used in promoting wellbeing*
Ginger root, the rhizome of the ginger plant is widely used as a spice and in folk medicine. It is native to Southeast Asia, where cuisine features this spice widley. Ginger root has been renowned for centuries in many parts of the world. It is prized for its medical, culinary and aromatic properties. The root of the ginger plant can be consumed fresh, powdered, dried as a spice, as a juice or in oil form. Historically Ginger has a long tradition of its many healing abilities, therapeutic properties and medicinal benefits.
Ginger is an aromatic, pungent and spicy rhizome. It has many natural medicinal qualities. Ginger Tea is a revitalizing beverage that can be consumed hot or chilled anytime. Ginger adds a special flavor and zest to most beverages and food.
Hibiscus is high in vitamin C and minerals. Hibiscus Flower tea is known by various names in many countries around the world and is served both hot and cold for its many healing abilities. Hibiscus is well known for its bright red color, tangy and unique tart fruity flavor.
Often a hectic lifestyle of various tight schedules creates undue stress. Many people are reaching out to beneficial herbs and natural alternatives to feel better and more relaxed. Ashwagandha is a powerful medicinal herb and has been used for centuries by Ayurveda practitioners for helping relieve stress and faster recovery. Best to drink warm to uplift and feel good again.*